Brewery & Winery Industry Solutions

Water and process solutions for the brewing industry

The global brewing market is continuing to expand, particularly in growth markets such as China and Brazil. In conjunction with this growth, there is an increasing focus on also creating a better and more sustainable world. Brewing companies are setting targets around reducing energy and water consumption as well as decreasing their overall greenhouse gas (GHG) emissions.

The brewing process-including the actual brewing, cleaning of vessels and producing the power needed to run a brewery-is both energy and water intensive. Breweries are making significant strides in reducing the energy and water needed; in the early days of the industry, producing one hectoliter of beer required using five times as much water. Today, many major brewers have set aggressive goals of reducing the water needed in the brewing process-potentially approaching and breaching 2 hl/hl.

With a global team of experiences professionals, SUEZ is uniquely positioned to deliver the solutions needed by brewers to create a more sustainable brewery, design more efficient ways to produce power, install water solutions to improve efficiency and water recycling and reuse, and provide the infrastructure necessary to use available resources more effectively.

Get to know more about SUEZ’s solutions and how we can help breweries reduce their overall cost of operation while allowing increased production in a world of shrinking resources by contacting us today.